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Compact Research: Diseases & Disorders:Food-Borne Illness

Food-Borne Illness 

Price: $41.27
S&L Price: $32.95
ISBN: 978-1-60152-153-8
Format: Hardcover
Other titles in the Compact Research: Diseases and Disorders series
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Author: Andrea Nakaya
Publication Date: 2011
Number of Pages: 96
Dewey Code: 615.9
Interest Grade Level: 6-12
Reading Grade Level: 6-12

Every year in the United States, food-borne illnesses cause an estimated 325,000 hospitalizations and 5,000 deaths. Through objective overviews, primary sources, and full-color illustrations this title examines What Is Food-Borne Illness? What Are the Causes of Food-Borne Illnesses? What Problems Result from Food-Borne Illnesses? How Can Food-Borne Illnesses Be Prevented?